W Singapore housed on Sentosa hosts a modern afternoon tea with their – Birdcage W T Time. Seated in the sparkly purple Woo Bar, Birdcages of sweet treats decent to each lounge @ $58 per cage (for 2 persons).
The Savoury beginnings were plentiful with staff continually topping up. Favourites were the Tikka Inspired Salmon, Mint & Spice Poppadum, Torched Double Brie, Pickled Cucumber Nigiri and the ultra favourite Chocolate Ganache Foie Gras Tarts – extremely tasty and well balanced with a sparkling gold leaf topping!
Being a fan of Chilli Crab I was excited by the arrival of The Double Cooked Hen’s Egg, Chilli Crab Mantou, tasty they were but slightly over done. Softer buns please!
The desserts were decent – but lacking in some scones! In replace were some sort of jam fruit filo tartlets which I didn’t waste my time trying. The Chocolate tea cup and Fresh Berry Trifle Shot were far more appealing and tasty enough to leave appeased.
All in all a relatively reasonable Afternoon Tea overlooking some prettiness of Singapore with all the dazzle of the W Hotel.
To book your Cage…..http://www.wsingaporesentosacove.com/en/woobar